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  2. Episode of Joanne Weir's Plates and Places

Joanne Weir's Plates and Places

Season 4, Episode 3 of 13

Joanne is having a love affair,-- in Italy with tomatoes! Join her and take in the bounty of the Italian tomato harvest in Parma, Italy. Then cook up a classic lasagna along with her chef friend, Alaria. Joanne brings a bit of Italy back home and cooks up some unique and delicious tomato dishes. Recipes: Lasagna di Alaria; Tomato Risotto; Upside-down Heirloom Tomato Cake.

More From this Series

Previously Aired

Day
Time
Channel
3/30/2021
9:30 a.m.
PBS 6 Plus
2/20/2023
7:30 a.m.
PBS 6 Plus
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