Julia and Jacques Cooking at Home

(Not-Quite-Traditional) Roast Turkey Dinner

Season 1, Episode 8 of 22

This meal is the holiday favorite that is so good, Julia and Jacques recommend it for any day of the year...Roast Turkey with sausage and cornbread stuffing, gravy made the old-fashioned way from the pan-drippings, accompanied by creamed onions and a zesty Cranberry-Apple Chutney. The "not-quite..." which has to be seen, is the inventive way the turkey is cut-up before cooking, and then roasted and re-assembled for serving.

Previously Aired

Day
Time
Channel
8/29/2009
3 p.m.
8/31/2009
12:30 p.m.
10/9/2010
2 p.m.
11/23/2011
8:30 p.m.
11/24/2011
10:30 a.m.
11/25/2011
1:30 a.m.
11/26/2011
5:30 p.m.
12/21/2011
11:30 a.m.
12/21/2011
6:30 p.m.
12/22/2011
2:30 a.m.
12/25/2011
3:30 p.m.
6/3/2012
2:30 p.m.
6/4/2012
11:30 a.m.
6/4/2012
6:30 p.m.
6/5/2012
2:30 a.m.
4/8/2014
noon
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