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  2. Episode of Lidia's Kitchen

Lidia's Kitchen

Restaurant Inspiration

Season 7, Episode 22 of 26

Fresh pasta with pear and pecorino is a restaurant favorite at Felidia, and Lidia shows how to take that flavor combination and use it in a risotto. She also demonstrates Short Ribs Braised in Barolo with Orzo.

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Previously Aired

Day
Time
Channel
7/24/2021
10:30 a.m.
PBS 6
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