From its humble origins as a picnic served from the back of a buckboard wagon to today's high-tech, high-octane outdoor foodie extravaganzas, tailgating continues to enthrall-make that obsess-American sports fans. As for barbecuing, we've been doing it since before there was even a United States. The two come together in this show-our annual celebration of tailgating. The socializing may be distant this year-all the more reason to up your game at the grill. BUFFAQUE BROCCOLI WITH BLUE CHEESE DRIZZLE; CAJUN HOBO PACKS; MYSTERY BOX CHALLENGE - MUSHROOMS.