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America's Test Kitchen

French Chicken And Potatoes

Season 22, Episode 3 of 26

Test cook Erin McMurrer makes host Julia Collin Davison a foolproof Poulet au Vinaigre (Chicken with Vinegar). Equipment expert Adam Ried reviews meat pounders. Test cook Keith Dresser shows host Bridget Lancaster how to make the best Tourte aux Pommes de Terre (French Potato Tart).

More From this Series

Previously Aired

Day
Time
Channel
1/22/2022
10 a.m.
PBS 6
5/22/2023
7:30 a.m.
PBS 6 Plus
5/22/2023
4 p.m.
PBS 6 Plus
8/30/2023
7:30 a.m.
PBS 6 Plus
8/30/2023
4 p.m.
PBS 6 Plus
4/3/2024
9 a.m.
PBS 6 Plus
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