Lidia's Italy

That's How The Cookie Crumbles

Season 2, Episode 26 of 26

Lidia and Tanya tour Padova, a city that is still very much as it was back in the days of the Bard. Back in the kitchen, Lidia cooks up a fish broth with rice, marinated winter squash, and a cookie crumble with zabaglione and berries.

Previously Aired

Day
Time
Channel
10/21/2009
12:30 p.m.
3/18/2010
12:30 p.m.
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