America's Test Kitchen

Hearty Soup And Salad

Season 23, Episode 20 of 26

Test cook Keith Dresser makes host Julia Collin Davison New England Fish Chowder. Equipment expert Adam Ried reveals his top picks for Nakiri knives, and gadget critic Lisa McManus shares her favorite tiny tools. Test cook Dan Souza makes host Bridget Lancaster a Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi.

Previously Aired

Day
Time
Channel
7/20/2023
7:30 a.m.
7/20/2023
4 p.m.
7/29/2023
10 a.m.
7/29/2023
6 p.m.
2/1/2024
9 a.m.
6/18/2024
9 a.m.
12/5/2024
9 a.m.
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