Les Stroud's Wild Harvest

Lionfish, Oregon Grape & Coconut

Season 2, Episode 13 of 14

Wild harvesting takes place in the sea and on land. Les does his part to cull the exploding lionfish population in the Caribbean Sea. A curveball ingredient from Les's pantry and a kitchen on the beach get Chef Paul and guest chef Vanessa Matute's creative thoughts flowing.

Previously Aired

Day
Time
Channel
8/9/2023
11:30 a.m.
8/10/2023
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona