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Cook's Country

Texas Cookout

Season 16, Episode 1 of 15

Bryan Roof visits El Paso, Texas and shares his version of Texas-Style Smoked Beef Ribs with host Bridget Lancaster. Equipment expert Adam Ried shares his top picks for charcoal. Toni Tipton-Martin discusses the history of self-rising flour, and Lawman Johnson makes host Julia Collin Davison Easy Blueberry Cobbler.

More From this Series

Previously Aired

Day
Time
Channel
10/7/2023
10 a.m.
PBS 6
10/7/2023
6 p.m.
PBS 6 Plus
2/17/2024
10 a.m.
PBS 6
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