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  2. Episode of Key Ingredient With Sheri Castle

Key Ingredient With Sheri Castle

Field Guide To Field Peas

Season 1, Episode 3 of 16

Sheri shares her delicious recipes for cooking with heirloom field peas with an extra helping of her Hoppin' John Risotto with Collard Pesto and an "oh so beautiful" Lady Field Pea and Tomato Salad in Lemon Vinaigrette. Sheri takes a field trip to the Utopian Seed Project Farm and cooks with chef and farmer Jamie Swofford, who cooks up a delicious Field Pea Succotash.

More From this Series

Previously Aired

Day
Time
Channel
10/16/2023
6:30 p.m.
PBS 6
10/17/2023
12:30 a.m.
PBS 6
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