Lidia's Kitchen

Update The Classics

Season 10, Episode 23 of 26

Lidia loves tradition, but also values creativity and the two combined can create something delicious! She takes the traditional Summer Panzanella a step further with the addition of roasted zucchini & onions. Lidia checks in on Lorenzo and shares her Fennel Parmigiana, a dish she thinks he should serve at his next party! And Puttanesca is a quick, bold, spicy sauce that pairs well with more than just spaghetti, Lidia gets creative and serves it with tuna, eggplant, and zucchini. Respect the tradition while updating it, it's classics made the Lidia way!

Previously Aired

8:30 a.m.
8:30 a.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona