Each season brings its own delicious treasures, and when it's zucchini season Lidia cooks with this sweet vegetable as much as she possibly can. Risotto makes a great canvas for a variety of flavors... in this one Lidia combines peas, pancetta, and of course zucchini! Lidia invites Ethan home, with promises of showering him in home-cooked food from the season - Egg-Battered Zucchini Roll-Ups. Then Lidia makes a new kind of lasagna - loaded with the flavors of prosciutto cotto and of course more zucchini! Let the season inspire you!