New Scandinavian Cooking

Food For A Viking

Season 1, Episode 7 of 11

Danish chef Claus Meyer joins Andreas in Ribe, the oldest town in Scandinavia. While in Denmark, Andreas and Claus prepare fresh oysters with herbs, an herbal yogurt smoothie with honey, a wholesome corn porridge dessert with fresh berries, and finally, a slow-roasted beef sirloin served with beans, nuts and thyme.

Previously Aired

Day
Time
Channel
6/19/2010
1:30 p.m.
6/24/2010
noon
10/2/2010
1:30 p.m.
4/25/2011
noon
10/11/2011
noon
3/20/2012
10:30 a.m.
3/20/2012
12:30 p.m.
3/20/2012
5:30 p.m.
3/21/2012
1:30 a.m.
3/24/2012
9:30 a.m.
11/23/2012
10:30 a.m.
11/23/2012
12:30 p.m.
11/23/2012
5:30 p.m.
11/24/2012
1:30 a.m.
11/24/2012
6 p.m.
2/24/2017
8 a.m.
1/26/2018
8 a.m.
1/26/2018
4 p.m.
1/31/2019
9:30 a.m.
1/31/2019
3:30 p.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona