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Lidia's Italy

The Delights Of Braising

Season 4, Episode 26 of 26

In this episode Lidia travels to Lombardy, a region known for its gorgeous scenery, magnificent lakes and beautiful fashion. Join Lidia as she shows us the beauty of flavor by creating braised cabbage rolls stuffed with sausage and cabbage. Lidia also shows us how to make skillet braised chicken bundles with pestata and bacon.

More From this Series

Previously Aired

Day
Time
Channel
6/3/2011
12:30 p.m.
PBS 6
1/19/2012
10 a.m.
Ready TV
1/19/2012
noon
PBS 6
1/19/2012
5 p.m.
Ready TV
1/20/2012
1 a.m.
Ready TV
1/21/2012
9:30 a.m.
Ready TV
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