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New Scandinavian Cooking

The Coast Of Mid Norway: Shellfish Eldorado

Season 2, Episode 5 of 11

Host Andreas Viestad visits some of the richest fish banks in mid-Norway and then prepares a seafood dish with native scallops, crabs and lobster. The region also holds some of the most modern aquaculture for salmon and mussels - and Andreas makes the most of these ingredients.

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2/13/2019
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2/13/2019
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