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  2. Episode of New Scandinavian Cooking

New Scandinavian Cooking

South West Of Norway/"Fat Ducks And Sweet Apples

Season 2, Episode 6 of 11

Host Andreas Viestad visits a duck farm and an old steamer on the Telemark canal, which unites costal Norway with the barren mountain regions. Andreas serves a variety of duck and local trout to combine the richness of the land with the spirit of the river.

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12:30 p.m.
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10:30 a.m.
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2/1/2013
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Ready TV
2/2/2013
1:30 a.m.
Ready TV
2/2/2013
6 p.m.
Ready TV
5/5/2017
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PBS 6 Plus
2/15/2019
9:30 a.m.
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2/15/2019
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