Pati's Mexican Table

Vanilla

Season 1, Episode 12 of 13

Vanilla only comes in a bottle, right? Oh, it's a bean!? Where on earth do I find vanilla beans, and then how do I cook with them? Do I crack them open or something? Wait, vanilla comes from Veracruz, Mexico - not Madagascar!? This episode will explain all of that, plus share a few amazing vanilla-infused recipes, including: Toritos: Peanut and Vanilla Aperitif; Grilled Shrimp and Pineapple Salad with Vanilla and Chile de Arbol Vinaigrette; Grandma Lali's Vanilla Floating Islands.

Previously Aired

Day
Time
Channel
11/10/2011
11:30 a.m.
11/10/2011
6:30 p.m.
11/11/2011
2:30 a.m.
11/12/2011
12:30 p.m.
11/12/2011
6:30 p.m.
6/29/2012
10:30 a.m.
6/29/2012
12:30 p.m.
6/29/2012
5:30 p.m.
6/30/2012
1:30 a.m.
6/30/2012
6 p.m.
7/29/2013
10:30 a.m.
7/29/2013
5:30 p.m.
7/30/2013
1:30 a.m.
8/3/2013
8:30 a.m.
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