Baking With JuliaWatch online with AZPM Passport

Season 1, Episode 8 of 13

Bagel maven Lauren Groveman from Larchmont, New York visits Julia Chil d in her kitchen. Groveman demonstrates how to make bagels. Bagels nee d to be boiled before baking. Groveman adds baking soda and sugar to h elp brown the bagels during baking. After boiling, Groveman flavors th e top and the bottom of the bagels. She bakes the bagels on top of a t ile and tosses ice cubes on the bottom of the oven to create steam. Sh e also prepares vegetable cream chesse, smoked salmon and scallions cr eam cheese and chopped chicken livers to top her home-made bagels.

Previously Aired

Day
Time
Channel
12/19/2011
11 a.m.
12/19/2011
6 p.m.
12/20/2011
2 a.m.
12/25/2011
2 p.m.
10/29/2013
noon
7/6/2015
10 a.m.
7/6/2015
5 p.m.
7/7/2015
1 a.m.
7/11/2015
8 a.m.
8/12/2016
11:30 a.m.
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