New Scandinavian Cooking

Costal Express

Season 3, Episode 5 of 8

Starting in the Sami territories of the Arctic, Andreas makes reindeer burgers with wild mushrooms, king crab cocktail and Arctic char with lamb-flavored potato gratin, all using produce he finds along the coast.

Previously Aired

Day
Time
Channel
6/17/2012
12:30 p.m.
7/14/2013
2:30 p.m.
7/15/2013
11:30 a.m.
7/15/2013
6:30 p.m.
7/16/2013
2:30 a.m.
7/14/2017
8 a.m.
7/14/2017
4 p.m.
3/30/2018
8 a.m.
3/30/2018
4 p.m.
3/1/2019
9:30 a.m.
3/1/2019
3:30 p.m.
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