Lidia's Italy in America

St. Louis: Macaroni & Cheese: An American Favorite

Season 1, Episode 7 of 26

Lidia travels to St. Louis and visits Volpi Foods, where she chats with owner Armando Passetti about their variety of cured Italian meats. Later, Lidia shows viewers the rich history of St. Louis's Italian neighborhood, the Hill. In the kitchen, Lidia is happy to be joined by her granddaughter, Julia, as she makes Macaroni and Cheese, an American classic, as well as Veal Hamburger Parmiciano, and wonderful Braised Escarole.

Previously Aired

Day
Time
Channel
8/14/2012
11:30 a.m.
8/14/2012
6:30 p.m.
8/15/2012
2:30 a.m.
11/11/2012
3 p.m.
11/14/2012
11 a.m.
11/14/2012
6 p.m.
11/15/2012
2 a.m.
12/11/2012
11:30 a.m.
12/11/2012
6:30 p.m.
12/12/2012
2:30 a.m.
12/15/2012
1:30 p.m.
3/12/2013
11:30 a.m.
3/12/2013
6:30 p.m.
3/13/2013
2:30 a.m.
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