Taste This!

Cooking With Your Senses

Season 10, Episode 6 of 13

Tender milk fed Veal Paillard is among the many treats on this show. Chef Joseph prepares this dish with some delicate baby field greens and aged balsamic vinegar. Learn from the chefs that anyone can be blind folded and still cook great food. Then Chef Joe prepares aromatic Mushroom Veal jus that's perfect for veal when you're in the mood for something different. Buon Appetite!

Previously Aired

Day
Time
Channel
8/17/2012
10:30 a.m.
8/17/2012
12:30 p.m.
8/17/2012
5:30 p.m.
8/18/2012
1:30 a.m.
8/18/2012
6 p.m.
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