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  2. Episode of Lidia's Italy in America

Lidia's Italy in America

Kansas City: Italian American Steak In Kansas City

Season 1, Episode 8 of 26

Join Lidia in Kansas City, where she and Cody Hogan talk with Mario Fantasma, owner of Paradise Locker Meats, about the heritage pork he provides to Lidia's Kansas City. Later, get an exclusive tour inside Lidia's Kansas City! Last but not least, Tanya brings viewers on a journey through the impressive collection at the Nelson-Atkins Museum in Kansas City. Lidia makes Steak Pizzaiola, tempting Roasted Potato Wedges, and caps the meal off with Ricotta Cookies for dessert.

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Previously Aired

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Time
Channel
8/21/2012
11:30 a.m.
Ready TV
8/21/2012
6:30 p.m.
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8/22/2012
2:30 a.m.
Ready TV
11/11/2012
3:30 p.m.
Ready TV
11/14/2012
11:30 a.m.
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11/14/2012
6:30 p.m.
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11/15/2012
2:30 a.m.
Ready TV
12/18/2012
11:30 a.m.
Ready TV
12/18/2012
6:30 p.m.
Ready TV
12/19/2012
2:30 a.m.
Ready TV
12/22/2012
1:30 p.m.
PBS 6
3/19/2013
11:30 a.m.
Ready TV
3/19/2013
6:30 p.m.
Ready TV
3/20/2013
2:30 a.m.
Ready TV
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