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  2. Episode of Joanne Weir's Cooking Class

Joanne Weir's Cooking Class

Spicy Sausage Penne & Harvest Flatbread

Season 2, Episode 10 of 26

Joanne shows her student Jerry how to prepare one of her favorite pasta recipes, and gives Jerry a "punching" lesson with flatbread dough. Recipes: (1) PENNE WITH TOMATOES, SPICY FENNEL SAUSAGE AND CREAM, (2) WINE COUNTRY FLATBREAD WITH GRAPES AND TOASTED WALNUTS. Student: Jerry Feldman - International Business Development. Wine Segment: Cooking with wine, with Master Sommelier Andrea Robinson.

More From this Series

Previously Aired

Day
Time
Channel
9/5/2012
10 a.m.
Ready TV
9/5/2012
noon
PBS 6
9/5/2012
5 p.m.
Ready TV
9/6/2012
1 a.m.
Ready TV
9/8/2012
10 a.m.
Ready TV
9/4/2013
10:30 a.m.
Ready TV
9/4/2013
5:30 p.m.
Ready TV
9/5/2013
1:30 a.m.
Ready TV
9/7/2013
4 p.m.
Ready TV
11/20/2013
12:30 p.m.
PBS 6
8/4/2014
noon
PBS 6
10/12/2014
3:30 p.m.
Ready TV
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