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  2. Episode of Ciao Italia

Ciao Italia

Roast Pork, Tuscan Style/Arista!

Season 21, Episode 12 of 26

Mary Ann travels to Tuscany to host a group of eager students who want to experience terrific Tuscan-style cooking. They team up to create Tuscan Black Cabbage Soup -Ribollita, Roast Pork, Tuscan-style, called Arista, Sauteed Mushrooms, a delicate Zucchini Tart, and for dessert, what else but Tuscany's most famous cookie, Biscotti di Prato.

More From this Series

Previously Aired

Day
Time
Channel
9/18/2012
10 a.m.
Ready TV
9/18/2012
noon
PBS 6
9/18/2012
5 p.m.
Ready TV
9/19/2012
1 a.m.
Ready TV
9/22/2012
9 a.m.
Ready TV
7/17/2013
noon
PBS 6
9/24/2013
10 a.m.
Ready TV
9/24/2013
5 p.m.
Ready TV
9/25/2013
1 a.m.
Ready TV
9/28/2013
9 a.m.
Ready TV
1/27/2014
12:30 p.m.
PBS 6
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