Joanne Weir's Cooking Confidence

Fast Forward To Dinner

Season 1, Episode 18 of 26

With her student Bonnie, Joanne makes us quicker versions of the comfort foods she grew up with in New England, oven-roasted sausages, and a sauerkraut that is so fast she couldn't resist calling it lazy-girl sauerkraut. Recipes: Oven-Roasted Sausages with Riesling, Apples and Pears and Lazy-Girl Sauerkraut. Student: Bonnie Lin, Conference Interpreter.

Previously Aired

Day
Time
Channel
5/1/2013
10 a.m.
5/1/2013
noon
5/1/2013
5 p.m.
5/2/2013
1 a.m.
5/4/2013
10 a.m.
10/30/2013
10 a.m.
10/30/2013
5 p.m.
10/31/2013
1 a.m.
11/2/2013
10 a.m.
3/12/2020
8 p.m.
3/13/2020
3 a.m.
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