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  2. Episode of Ciao Italia

Ciao Italia

Company Dinner/La Cena Per Gli Ospiti

Season 22, Episode 23 of 26

Author and food critic John Mariani joins Mary Ann nella cucina to pair fantastic wines with an equally fantastic dinner, starting with a clever Chickpea Flatbread, then under the broiler goes Marinated Lamb Shoulder Chops with Fresh Mint Sauce. For dessert, what else? Buttermilk Panna Cotta with a dessert wine to send you to heaven - and keep you there.

More From this Series

Previously Aired

Day
Time
Channel
6/11/2013
10 a.m.
Ready TV
6/11/2013
noon
PBS 6
6/11/2013
5 p.m.
Ready TV
6/12/2013
1 a.m.
Ready TV
6/15/2013
9 a.m.
Ready TV
9/6/2013
noon
PBS 6
6/10/2014
10 a.m.
Ready TV
6/10/2014
5 p.m.
Ready TV
6/11/2014
1 a.m.
Ready TV
6/14/2014
9 a.m.
Ready TV
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