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Baking With Julia

Season 1, Episode 13 of 13

Host Julia Child observes California's well-know baking teacher Flo Braker as she demonstrates the classic French technique for creating Ladyfingers Genoise, the batter of which is used as the base for a variety of miniature decorative cakes.

More From this Series

Previously Aired

Day
Time
Channel
11/5/2013
noon
PBS 6
7/5/2015
2 p.m.
Ready TV
7/6/2015
11 a.m.
Ready TV
7/6/2015
6 p.m.
Ready TV
7/7/2015
2 a.m.
Ready TV
8/10/2015
10 a.m.
Ready TV
8/10/2015
5 p.m.
Ready TV
8/11/2015
1 a.m.
Ready TV
8/15/2015
8 a.m.
Ready TV
8/19/2016
11:30 a.m.
PBS 6
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