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Alsatian Christmas Table With Chef Hubert Keller

Alsatian Christmas Treats

Season 1, Episode 2 of 2

Chef Keller shows how to make the famous Petits Bonhommes, the brioche bread figures found in Alsace at Christmas time, and he is serving them with his favorite hot chocolate. He also reveals the secret recipe for making his famous Alsatian fruitcake.

More From this Series

Previously Aired

Day
Time
Channel
12/25/2013
12:30 p.m.
PBS 6
12/25/2014
10:30 a.m.
Ready TV
12/25/2014
5:30 p.m.
Ready TV
12/27/2014
5 p.m.
Ready TV
12/23/2015
noon
PBS 6
12/25/2015
11:30 a.m.
Ready TV
12/25/2015
1:30 p.m.
Ready TV
12/25/2015
5:30 p.m.
Ready TV
12/26/2015
1:30 a.m.
Ready TV
12/26/2015
4:30 a.m.
Ready TV
12/18/2016
1 p.m.
PBS 6 Plus
12/21/2016
9 a.m.
PBS 6 Plus
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