Martha Bakes

Focaccia And Pizza

Season 2, Episode 10 of 13

Everyone loves pizza, and making it at home can be easy and fun. In this episode, Martha teaches you how to make a wonderfully crisp and delicious oven-dried heirloom tomato pizza, a delectable grape focaccia, a perfectly thin tarte flambee, and a three-cheese gluten-free calzone using pizza dough.

Previously Aired

Day
Time
Channel
1/4/2014
11 a.m.
2/10/2014
noon
4/27/2014
3 p.m.
4/30/2014
11 a.m.
4/30/2014
6 p.m.
5/1/2014
2 a.m.
10/29/2014
noon
1/19/2015
10:30 a.m.
1/19/2015
5:30 p.m.
1/20/2015
1:30 a.m.
1/24/2015
8:30 a.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona