Mind of a Chef

Farmer

Season 2, Episode 14 of 16

April travels four hours outside London to Cornwall to visit and cook with farmer and chef Tom Adams on his farm. Tom raises the cute, furry and delicious mangalitsa pigs. April and Tom butcher and cook the entire pig piece by piece - loin, shoulder, belly and head.

Previously Aired

Day
Time
Channel
1/19/2014
3:30 p.m.
1/22/2014
11:30 a.m.
1/22/2014
6:30 p.m.
1/23/2014
2:30 a.m.
1/21/2015
12:30 p.m.
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