Moveable Feast With Fine Cooking

Providence, Ri: Chefs Matt Jennings And Ken Oringe

Season 1, Episode 6 of 13

Pete Evans cooks with two of the East Coast's best chefs to make a delicious meal on a roof deck in downtown Providence that overlooks the entire downtown area. Dinner includes green asparagus with black truffle vinaigrette and morels, sassafrass panna cotta, and grilled pork belly with razor clams.

Previously Aired

Day
Time
Channel
4/3/2014
11:30 a.m.
4/3/2014
6:30 p.m.
4/4/2014
2:30 a.m.
4/5/2014
12:30 p.m.
4/5/2014
6:30 p.m.
6/7/2016
11 a.m.
6/7/2016
6 p.m.
6/8/2016
2 a.m.
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