Simply Ming

Michiba - Seafood

Season 11, Episode 10 of 28

This episode of Simply Ming is all about seafood. On the road in Japan, Host Ming Tsai visits Tsukiji, the biggest wholesale fish and seafood market in the world, which houses more than 400 different types of seafood! Later, Ming joins Japan's first Iron Chef Rokusaburo Michiba to cook some amazing dishes made from seafood bought fresh from the wholesale market.

Previously Aired

Day
Time
Channel
5/18/2014
2:30 p.m.
5/19/2014
11:30 a.m.
5/19/2014
6:30 p.m.
5/20/2014
2:30 a.m.
9/4/2014
11:30 a.m.
9/4/2014
6:30 p.m.
9/5/2014
2:30 a.m.
9/6/2014
12:30 p.m.
9/6/2014
6:30 p.m.
3/19/2015
11:30 a.m.
3/19/2015
6:30 p.m.
3/20/2015
2:30 a.m.
8/9/2015
3:30 p.m.
8/12/2015
11:30 a.m.
8/12/2015
6:30 p.m.
8/13/2015
2:30 a.m.
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