Cooking With Julie Taboulie

Thanksgiving Traditions Take A Twist

Recipes: Farjee - Cornish hens stuffed with Ruz bi Heshwi, baked to golden brown with an array of aromatics; Ruz Bi Heshwi - a traditional wild- and long-grain rice and meat stuffing filled with fresh herbs, seasonings and aromatics; Middle Eastern Mixed Greens - sauteed baby arugula and baby spinach leaves with caramelized onions and blended with bulgur wheat.