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Pati's Mexican Table

Born In The Kitchen

Season 3, Episode 1 of 13

Pati travels to Mexico City to reconnect with her father and help him cook one of her favorite childhood meals: Huevos a la Mexicana. Back in her own kitchen, she'll use that visit as inspiration to cook a few dishes that she remembers fondly from childhood, and then passes on the tradition by cooking dessert with her youngest son, Juju. Recipe 1: Shredded Flank Steak with Potatoes in Green Salsa; Recipe 2: Mexican Rice with Prawns; Recipe 3: Orange Vanilla Flan.

More From this Series

Previously Aired

Day
Time
Channel
9/1/2014
11 a.m.
Ready TV
9/1/2014
6 p.m.
Ready TV
9/2/2014
2 a.m.
Ready TV
12/15/2014
noon
PBS 6
9/7/2015
12:30 p.m.
PBS 6
9/19/2016
11 a.m.
PBS 6
9/24/2018
9:30 a.m.
PBS 6 Plus
9/24/2018
5:30 p.m.
PBS 6 Plus
6/19/2020
8:30 p.m.
PBS 6 Plus
6/20/2020
3:30 a.m.
PBS 6 Plus
6/25/2021
9:30 a.m.
PBS 6 Plus
3/9/2022
8:29 p.m.
PBS 6 Plus
3/10/2022
3:29 a.m.
PBS 6 Plus
9/5/2022
4:30 p.m.
PBS 6 Plus
9/6/2022
8 a.m.
PBS 6 Plus
9/28/2023
8 a.m.
PBS 6 Plus
9/28/2023
4:30 p.m.
PBS 6 Plus
3/12/2024
8 a.m.
PBS 6 Plus
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