Martin Yan's Taste of Vietnam

Imperial Hue

Season 1, Episode 25 of 26

For a hundred and fifty years, Hue served as the imperial capital of Vietnam. Much of its historical splendors are being restored. Martin visits the palaces and receives a lesson on royal cuisine by a local chef whose family served in the imperial kitchen. He visits a nearby temple where the royal cuisine takes on a religious twist. Recipes: Mini Banana Cakes, Lotus Steamed Fried Rice, Vietnamese Savory Crepes.

Previously Aired

Day
Time
Channel
7/3/2015
noon
5/29/2016
2:30 p.m.
5/30/2016
11:30 a.m.
5/30/2016
6:30 p.m.
5/31/2016
2:30 a.m.
6/1/2016
11 a.m.
AZPM is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona